This post has been scheduled because right now I should be recovering from neurosurgery. Back in February I went for an eye test; no reason to need one, I just realised I hadn’t been for ages. So long story short, turns out I had a benign tumour in front of my brain; something called a meningioma. It was the last thing I was expecting but they’ve acted to get it out and so I have to be thankful it has been caught.
As soon as I knew I’d be going in to hospital, I started planning to fill the freezer. Not only am I going to be in hospital several days, but I don’t want Andrew worrying about what to cook when I’m recovering. I’ve been advised that I’ll be tired for quite a few weeks, so I wanted to make sure that there’s easy and nutritious food that either Andrew or I can cook easily and just add veggies and carbs to make a meal.
Tucked away on Fountain Street, behind Primark in Manchester city centre, Enzo Pizza is in a good spot for shoppers looking for a lunch time pit stop.
The menu covers breakfast (including breakfast pizza *shock face emoji*), pizza, pasta and ciabatta sandwiches. I popped in to have a try.* Continue Reading
Summertime is here and the lure of the picnic is strong. But how many times has your picnic turned into a disappointing mess with warm salad and squashed sandwiches?
Here’s my tips for the perfect, stress free picnic.
It’s a tough job, but someone’s got to do it!
Yesterday, I was a judge at the International Cheese Awards. I know, awesome eh! I’m like a kid in a sweet shop at the awards normally, but this time I had responsibilities. So, pull up a chair and I will give you an insight in to what really goes on behind the scenes of the best job in the world…. Continue Reading