International Cheese Awards 2016
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Photo Diary: International Cheese Awards 2016

Cheese heaven!

I was lucky once again to visit the International Cheese Awards 2016 this week – where the creme de la creme (or fromage de fromage. No? I’ll get my coat…) of the cheese world compete to be crowned supreme champion.

5,000 cheeses were entered into the contest, with the supreme champion being announced as Dutch producers Treur Kaas for their aged Jerseyhoeve Schorren. You can see all of the results on the ICA website here.

The cheese tent is a turophile’s* dream – take a look…  Read More

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